Origin:Sri Lanka

A delicious fusion of a light, bright Single Region Ceylon Pekoe grown at 5,000 feet above sea level in the Nuwara Eliya region, lightly enhanced with a touch of the aromatic and juicy sweetness of Mediterranean Mandarin. The lightness in the tea is deliciously enhanced by the sweet, zestful flavour of Mandarin, one of the most appealing fruits of the citrus family. The Mandarin fragrance enhances the sensual appeal of this brew, producing an invigorating, refreshing tea. A perfect afternoon or evening cuppa.